Friday, May 4, 2018


On the 4th May 2018, G Hotel Kelawai's SPOON is unveiling its Ramadhan Buffet Dinner featuring specialties from local Pasar Ramadhan and first-class buffet spreads, where there will be 9 outdoor stalls, an indoor Live Action Station and the best selections of Penang food. 

Sayur Campur and Cendawan (Mixed Vegetables)

Kailan Ikan Masin (Hong Kong Kai Lan with Salted Fish)

 Lamb Varuval 
For those who prefer mildly spicy and sour fare, try the Lamb Varuval, where its essence is found in its flavoursome Indian spice marination. 

Ikan Siakap Tiga Rasa (Siakap Fish with 3 Flavors) 

Daging Masak Hitam

Ayam Masak Madu (Honey Chicken)
These are superb delicious!! 

Udang Goreng Mentega and Bijirin (Fried Prawn with Butter and Oat)
These are superb delicious which one of my favourite food!!

Chilli Crab (Crab with Chili Paste)
The Chili Crab brings back memories of home as it is cooked with our homemade chili paste, fresh herbs, ginger and garlic. 

Lala Kam Heong (Clam with Kam Heong)

 Sambal Sotong Petai 

 Steamed Rice 

Nasi Hujan Panas
This "Nasi Hujan Panas" is a coloured rice cooked with star anise, cardamom, clove and cinnamon, as well as Pandan leaves for natural fragrance. 

Roasted Lamb Leg 
It is superb delicious for me too!! 

This is the desserts section :) 

Above these 2 pictures was 6 toppings you can take and scoop up into your favourite ice creams cup which are chocolate sprinkles, rainbow sprinkles, chocolate chips, red syrup, black sugar syrup, and honey. 

Gouda Cheese 
You may find out what is Gouda Cheese at (here

Brie Cheese 
You may find out what is Brie Cheese at (here)

These are Pickle and Dry Fruit Section including kurma (dates), pickled mango, picked nutmeg, dried pineapple and dried plum. 

Edam Cheese 
You may find out what is Edam Cheese at (here

Emmental Cheese 
You may find out what is Emmental Cheese at (here)

Assorted of Malay desserts 

Coconut Tart 

Black Rice Cheese Cake 

Coconut Mousse 
This is my favourite!! Super duper yummy!!

Fruit Flan 

Can you see it?? This cake is full of fruits!!
This is my favourite cake too!! 

Pandan Cake 

Fruits Action Station XD 

From this section, you can choose 8 types of drinks you want :) 
Teh Tarik, Apple Juice, Jus Syrup, Air Soya Bean, Air Bandung, 
Orange Cordial, Air Mata Kucing, one of the Chinese dessert as drink :) 

These are desserts inside the fridge

Can you see the Chocolate Fountain? This is the section which is one of my favourite as I can roll the marshmallows and fruits. Yummy!!

This is the portion I took for myself and my BFF Ika 

This is another section which is full of choices of salads. There are Western Salad and Malay Salad, such as 5 types of Ulam with Sambal Belacan, Acar Jelatah and Kerabu Kelantan. 

From this video, you can see Sup Tulang, Bubur Lambuk, Mua Chi (one of Chinese dessert), Ice Kacang and Cendol, Banana Fritter, Ham Chim Peng (one of Chinese dessert), Anyway, Mua Chi is glutinous rice flour and sesame peanut kuih and Ham Chim Peng is Cantonese Fried Dough. The paste is red bean.

From this video, you can see Panggang Stall. It offers Ikan Pari (stingray), squids, prawns, calms and ikan panggang marinated in Malay style and grilled on banana leaf according to customer preferences, served with choices of cincaluk and air asam. You also can see Satay Stall which there are Chicken, Beef, Lamb you can choose. Then, Curry Mee Stall. Those who wanted to eat spicy food on the night, you may try Curry Mee, if not, you can try their Noodle Soup or Chicken Rice. There is Char Koay Teow Stall too. 

Can you see the chef do some action on the panggang the satay? XD 

Shawarme stall 
This is one of my foods!! It is superb delicious!! 

MissJasJas (Yours Truly), 
Miss Christina (Director of Communications), Ika (my BFF) 

MissJasJas (Yours Truly), Annie (Marcom Manager), Ika (my BFF) 

Epril (New Friend), MissJasJas (Yours Truly), 
Kimberley (Marcom Executive), Ika (my BFF) 

 MissJasJas (Yours Truly), Terry (Graphic Designer), 
Sam (Graphic Designer), Ika (my BFF) 

Thank you for inviting me! 
Thank you for having us, MissJasJas (Yours Truly)& Ika! 

For more information
RAMADHAN BUFFET DINNER (17th May until 14th June 2018) @ TASTE CAFE 
Sun to Thu - RM 125 per adult
Fri and Sat - RM 160 per adult 
Sun to Thu - RM 60 per child and per senior citizen
Fri and Sat - RM 70 per child and per senior citizen

RAMADHAN BUFFET DINNER (17th May until 14th June 2018) @ SPOON
Adult - RM 75 nett per person daily 
Children (6 to 12 years old) - RM 45 nett per child
Senior Citizens - RM 45 nett per person 
For larger gatherings, there is a special buy BUY 10 FREE 1 from 15th May until 14th June 2018

Buffet Lunch - RM 99 per adult
Buffet Lunch - RM 50 per child and per senior citizen 
Buffet Dinner - RM 160 per adult 
Buffet Dinner - RM 70 per child and per senior citizen 

SELAMAT HARI RAYA FEAST (15 and 16 June 2018) @ SPOON 
Buffet Dinner - RM 105 per adult
Buffet Dinner - RM 70 per child and per senior citizen 

**Children is 6 to 12 years old**
**Senior Citizens is 60 years old and above**
All prices are nett and inclusive 6% GST. T&C apply. 

Address : 2, Persiaran Maktab, 10250 Penang, Malaysia
Contact : +604 219 0000 (for bookings and enquiries)

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